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Chauhan calls for stronger farm science, fair pricing
30-Jun-2025 - 0 Comments.
Union minister Chauhan urges IIVR scientists to fight fake farm inputs, improve tomato shelf life, and promote natural farming for higher farmer incomes.
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Bayer unveils virus-resistant tomato varieties
05-Jun-2025 - 0 Comments.
Bayer launches multi-stacked resistant tomato hybrids to protect against ToBRFV mutations and ensure crop durability for growers in 2025.
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Early monsoon rains slightly hit onion, tomato output
02-Jun-2025 - 0 Comments.
Early southwest monsoon and surplus May rains slightly impact onion and tomato crops in Maharashtra and Karnataka, say traders and experts.
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Top Tomato Producing States in India
28-Mar-2024 - 0 Comments.
India is a major player in the global tomato market, with a significant portion of its agricultural sector dedicated to tomato cultivation.
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CropScope: AI-Powered Irrigation Platform Boosts Tomato Yield and Saves Wate
09-Nov-2023 - 0 Comments.
Kagome Co., Ltd., (Kagome) NEC Corporation (NEC) and DXAS Agricultural Technology LDA (DXAS), a joint venture between Kagome and NEC, have introduced an agricultural ICT platform, "CropScope," which combines AI farming advice and automatic irrigation control functions compatible with pulse drip irrigation(1), to tomato fields in northern Italy and Portugal.
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Netafim's drip irrigation technology helps Shivpuri farmers achieve 40% increase in crop yield
28-Jul-2023 - 0 Comments.
Netafim, an Orbia business and a global leader in precision agriculture solutions, has revolutionized tomato farming in Shivpuri district, Madhya Pradesh, by helping farmers achieve a 40% increase in crop yield and higher profit.
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Bayer spotlights grower focus at Fruit Logistica 2022
11-Apr-2022 - 0 Comments.
Bayer presents the latest innovative and sustainable Fruits and Vegetables solutions to, on and beyond the farm at Fruit Logistica from April 5 to 7. The company spotlights products for the challenges facing growers, such as the tomato virus, the increasing request for organic and low residue produce and the need to lessen agriculture’s impact on the environment and respond to climate change.
