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Increasing practice of organic production, consumption on the rise in Rajasthan, finds CUTS study
05-Jul-2021 - 0 Comments.
Over 97.4 percent consumers were found aware of the fact that chemical input-based food products are harmful for health compared to 86 percent of the same set of consumers in 2017.
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DAHDF is regularly reviewing the availability of milk situation in the country with National Dairy Development Board
21-Apr-2017 - 0 Comments.
Adulteration in Milk is harmful to health even while it is an unfair trade practices
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