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Singapore launches bean-powered dining revolution
22-May-2025 - 0 Comments.
Singapore’s renowned food scene is getting a nutritious makeover with the launch of #BeansOnTheMenu Singapore, a year-long initiative inviting restaurants, hotels, cafés, schools, and hospitals to feature pulse-based dishes—turning humble beans into culinary stars with big environmental and health benefits.
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Top 10 Rice Varieties That Define Maharashtra’s Identity
09-Apr-2025 - 0 Comments.
Maharashtra, a prominent agrarian state in India, is renowned for its diverse and rich rice varieties that cater to both local culinary traditions and broader market demands.
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Top 10 banana varieties found in India
15-Jul-2024 - 0 Comments.
From the vibrant yellow of the Cavendish to the captivating red of the Chenkadali, India boasts a stunning array of banana varieties. Each with its distinct flavor profile, texture, and purpose, these bananas add a delightful diversity to the Indian culinary landscape and beyond.
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Top 5 Pepper Producing States in India
11-Mar-2024 - 0 Comments.
Black pepper, the king of spices, adds a fiery kick to our favorite dishes. But have you ever wondered where India, a major exporter of this culinary treasure, sources its bounty?
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The Golden Goddess: Exploring the Top Ten Turmeric Varieties in India
11-Feb-2024 - 0 Comments.
Turmeric, the vibrant golden spice revered for its culinary and medicinal properties, holds a special place in Indian culture. With a diverse landscape and rich agricultural heritage, India boasts numerous turmeric varieties, each with unique characteristics and benefits.
